25 August 2008
There's a small shop between Heal's and Habitat on Tottenham Court Road, called Peyton and Byrne. It sold us a scotch egg for £1.50 (surely cheaper than the Ginger Pig, if not than anywhere else) which was nigh on perfect. Not too much meat, but of top quality and seasoning, and very cripsly fried. A man walking down the street approached, and asked us if it was hot, its star quality apparent from several feet away. He was later seen clutching one himself.
Posted by MildredWithTwins at 10:30 pm